TEMPERATURE AND DISSOLVED OXYGEN STRATIFICATION IN ALMUS DAM LAKE ONYEŞILIRMAK RIVER (TURKEY) AND ITS GIS MAPS    
Yazarlar (4)
Prof. Dr. Fatih POLAT Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Öğr. Gör. Tarık DAL Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Dr. Öğr. Üyesi İlhami KARATAŞ Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Dr. Öğr. Üyesi Ekrem BUHAN Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Makale Türü Özgün Makale
Makale Alt Türü Diğer hakemli uluslarası dergilerde yayınlanan tam makale
Dergi Adı Ecological Life Sciences
Dergi ISSN 1308-7258
Dergi Tarandığı Indeksler TR DİZİN
Makale Dili İngilizce
Basım Tarihi 04-2018
Cilt No 13
Sayı 2
Sayfalar 74 / 86
Özet
The temperature and dissolved oxygen parameters of Almus Dam Lake located in the district Almus of province Tokat were seasonally determined at nine stations located along the lake. The water quality class of Almus Dam Lake was determined by comparing the results of our measured parameters with the values of Intercontinental Water Sources Quality Classification. The spatial and seasonal variations in physical parameters were analyzed with the Two-Way ANOVA, the relationships among these parameters. According to Intercontinental Water Sources Quality Classification, Almus Dam Lake has Class I water quality when considering parameters of temperature (14.30±7.44C°), dissolved oxygen (10.15±2.67mg/L. With the examination of seasonal temperature-depth profile, it was observed that winter stagnation and spring and fall vertical mixing occurred during the January and March and spring May and November, respectively. Temperature stratification was clearly observed during the July and September. Epilimnion, metalimnion (thermocline) and hypolimnion were well clearly visible at the first 10 meters, between 10– 20 meters, and below 20 meters, respectively. GIS maps with spatial and seasonal values were created for temperature and dissolved oxygen variables.
Anahtar Kelimeler
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Google Scholar 2

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