Evaluation of Anti-Fungal Effects of Propolis Extracts
Yazarlar (3)
Prof. Dr. Yusuf YANAR
Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Doç. Dr. Sabriye BELGÜZAR
Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Prof. Dr. Dürdane YANAR
Tokat Gaziosmanpaşa Üniversitesi, Türkiye
| Bildiri Türü | Tebliğ/Bildiri |
| Bildiri Alt Türü | Tam Metin Olarak Yayınlanan Tebliğ (Uluslararası Kongre/Sempozyum) |
| Bildiri Niteliği | Alanında Hakemli Uluslararası Kongre/Sempozyum |
| Bildiri Dili | İngilizce |
| Kongre Adı | VII International Scientific Agriculture Symposium |
| Kongre Tarihi | 06-10-2016 / 09-10-2016 |
| Basıldığı Ülke | Bosna Hersek |
| Basıldığı Şehir |
| Özet |
| This study was carried out to determine the antifungal activity of ethanol extract of propolis on Macrophomina phaseolina, Cylindrocarpon destructans, Rhizoctonia solani and Fusarium oxysporum. Propolis was collected from Tokat, Sivas and Corum provinces of Turkey. Ethanol extracts of propolis were mixed with Potato Dextrose Agar (PDA) media to obtain the final concentrations of 0.5, 1 and 3% (v/v/). Discs (5-mm diameter) of the mycelial plugs from the actively growing edge of the fungal colonies were transferred on the PDA plates. The media without extract were used as the negative controls. Three replicates were used for each treatment. PDA plates were then incubated in the dark at 25°C. Mycelial diameter of the fungus was measured after 7 days incubation periods. Based on the results of the study, increase in extract concentration resulted in increase of the extract efficacy. Tokat, Sivas and Corum … |
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