The post harvest engineering properties of Japan flowering crabapple Malus floribunda fruits
  
Yazarlar (2)
Prof. Dr. Ebubekir ALTUNTAŞ Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Nese Karaosman
Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Makale Türü Özgün Makale (Uluslararası alan indekslerindeki dergilerde yayınlanan tam makale)
Dergi Adı Agricultural Engineering International Cigr Journal
Dergi ISSN 1682-1130 Scopus Dergi
Dergi Tarandığı Indeksler DOAJ, SJR, Cite-Factor, Impact-Factor
Makale Dili İngilizce Basım Tarihi 03-2015
Cilt / Sayı / Sayfa 17 / 1 / 264–272 DOI
Özet
The engineering properties of Japan flowering crabapple for post-harvest applications were investigated in this study. The physical properties such as geometric mean diameter, sphericity, surface and projected areas, bulk and fruit densities, porosity, and colour characteristics were measured of Japan flowering crabapple. Mechanical properties (skin and flesh firmness, rupture force and cutting force) and chemical properties (total soluble solids content, titratable acidity and pH) of Japan flowering crabapple fruit were determined. The geometric mean diameter, sphericity and surface area of Japan flowering crabapple were found as 33.96 mm, 97.69% and 36.45 mm 2, respectively. The bulk and fruit densities of Japan flowering crabapple were observed as 658.5 kg m-3 and 1031.07 kg m-3, respectively. The static coefficient of friction of Japan flowering crabapple fruit was lower for laminate than the other surfaces. The total soluble solids content and titratable acidity of Japan flowering crabapple fruit were found as 7.57% and 0.311 g 100 g-1, respectively.
Anahtar Kelimeler
Mechanical and chemical properties | Physical | Small crabapple
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
SCOPUS 6
Google Scholar 14

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