Morphologically and genetically diverse forage pea (Pisum sativum var. arvense L.) genotypes under single and combined salt and drought stresses      
Yazarlar (2)
Doç. Dr. Gürkan DEMİRKOL Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Nuri Yılmaz
Ordu Üniversitesi, Türkiye
Makale Türü Özgün Makale
Makale Alt Türü SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale
Dergi Adı Plant Physiology and Biochemistry
Dergi ISSN 0981-9428 Wos Dergi Scopus Dergi
Dergi Tarandığı Indeksler SCI-Expanded
Dergi Grubu Q1
Makale Dili İngilizce
Basım Tarihi 03-2023
Cilt No 196
Sayı 1
Sayfalar 880 / 892
DOI Numarası 10.1016/j.plaphy.2023.02.041
Makale Linki http://dx.doi.org/10.1016/j.plaphy.2023.02.041
Özet
Salinity and drought stresses limit agricultural productivity of many crops including forage pea which is an important forage legume. Due to increasing importance of legumes in forage production, there is a clear need to investigate the underlying affects of salinity and drought stresses on forage pea. This study was designed to understand how single or combined salinity and drought stresses impact on physio-biochemical and molecular status of morphologically and genetically diverse forage pea genotypes. Firstly, yield-related parameters were determined under three-year field experiment. The results revealed that the agro-morphological features of the genotypes are significantly different. Afterwards, the sensitivities of the 48 forage pea genotypes were determined against single and combined salinity and drought stresses by performing growth parameters, biochemical status, antioxidative enzymes, and endogenous hormones. Also, the salt and drought-related gene expressions were evaluated under normal and stressed conditions. The results collectively showed that the genotypes of O14, and T8 were more tolerant against combined stress compared to others, via activating antioxidative enzymes (CAT, GR, and SOD), endogenous hormones (IAA, ABA, and JA), stress-related genes (DREB3, DREB5, bZIP11, bZIP37, MYB48, ERD, RD22) and leaf senescence genes (SAG102, SAG102). These genotypes could be used to develop pea plants that tolerate salinity or drought stress conditions. To the best of our knowledge, the present study is the first detailed study in pea against combined salt and drought stresses.
Anahtar Kelimeler
Abiotic stress | Fodder pea | Pisum arvense | Transcription factor