Antibacterial activity of the seeds, roots and shoots of Lotus populations
Yazarlar (1)
Doç. Dr. Gürkan DEMİRKOL Ordu Üniversitesi, Türkiye
| Makale Türü |
Özgün Makale
(SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
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| Dergi Adı | Legume Research (Q4) | ||
| Dergi ISSN | 0250-5371 Wos Dergi Scopus Dergi | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 10-2018 |
| Cilt / Sayı / Sayfa | 41 / 5 / 778–783 | DOI | 10.18805/LR-408 |
| Makale Linki | https://www.arccjournals.com/journals/legume-research-an-international-journal | ||
| Özet |
| In this study the antibacterial activity of the ethanol, ethyl acetate and chloroform extracts from the seeds, roots and shoots of Lotus aegaeus, Lotus angustissimus, Lotus corniculatus, Lotus gebelia, Lotus palustris populations grown naturally in |
| Anahtar Kelimeler |
| Antimicrobial | Forage crop | Legume crop | Natural preservative |
| Atıf Sayıları | |
| Google Scholar | 9 |
| Scopus | 1 |
| Web of Science | 2 |