Factors Affecting Honey Production in Apiculture in Turkey
Yazarlar (2)
Prof. Dr. Halil KIZILASLAN
Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Prof. Dr. Nuray KIZILASLAN
Tokat Gaziosmanpaşa Üniversitesi, Türkiye
| Makale Türü | Özgün Makale |
| Makale Alt Türü | Diğer hakemli uluslarası dergilerde yayınlanan tam makale |
| Dergi Adı | Journal of Applied Sciences Research |
| Dergi Tarandığı Indeksler | ... |
| Makale Dili | İngilizce |
| Basım Tarihi | 01-2007 |
| Cilt No | 3 |
| Sayı | 10 |
| Sayfalar | 983 / 987 |
| Özet |
| In determining the relation between the factors affecting honey production in Turkey, Multiple Regression Method has been used. As a result of the analysis made, the following factors, among those that affect honey production, have been found to be statistically important: honey consumption per person, number of beehives, the money that the producers get and honey exportation values. Although Turkey has very favourable conditions for apiculture, it cannot yet fully employ this source. It is clear that in order to reach the desired production and exportation figures in apiculture, there are some problems that need to be solved. One of the most important problems in apiculture is refining. The solution to this problem is through the breeders acquiring the habit of using queen bees and the spread of institutions that will breed these required queen bees. Therefore, the organisations that aim at providing regular publications and training services for beekeepers must be supported. Professional organisations in apiculture must be organised in the form of associations, chambers, and production and sales cooperatives. Apiculture must also be taken into account in activities towards erosion control, pasture treatment, forest care, etc., and care must be taken to utilise plants that are important for agriculture, during these activities. Activities for regulating and inspecting apiculture activities must be emphasized. |
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