The Effect of Severity Factor on the Release of Xylose and Phenolics from Rice Husk and Rice Straw
   
Yazarlar (2)
Emel Temiz Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Prof. Dr. Özlem AKPINAR Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Makale Türü Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
Dergi Adı Waste and Biomass Valorization (Q4)
Dergi ISSN 1877-2641 Wos Dergi Scopus Dergi
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili İngilizce Basım Tarihi 03-2017
Cilt / Sayı / Sayfa 8 / 2 / 505–516 DOI 10.1007/s12649-016-9608-z
Özet
The objective of this work was to compare the effects of dilute acid hydrolysis on two major residues of rice crop cultivation, namely, rice straw and rice husk and to find the optimum hydrolysis parameters for both residues. The hydrolysis conditions were expressed by a severity factor (SF) in the range of −0.2 to 2.01. The xylose release reached...
Anahtar Kelimeler
Antioxidant | Phenolic | Rice husk | Rice straw | Xylose
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Scopus 3
Web of Science 15
The Effect of Severity Factor on the Release of Xylose and Phenolics from Rice Husk and Rice Straw

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