Effect of Humic Acid Applications on Yield Fruit Characteristics and Nutrient Uptake in Ercis Grape V Vinifera L Cultivar
Yazarlar (3)
Prof. Dr. Rüstem CANGİ Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Ceyhan Tarakcioglu Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Harun Yasar
Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Makale Türü Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
Dergi Adı Asian Journal of Chemistry (Q4)
Dergi ISSN 0970-7077 Wos Dergi Scopus Dergi
Dergi Tarandığı Indeksler SSCI
Makale Dili İngilizce Basım Tarihi 01-2006
Cilt / Sayı / Sayfa 18 / 2 / 1493–1499 DOI
Makale Linki http://www.asianjournalofchemistry.co.in/User/SearchArticle.aspx?Volume=&Issue=&Article=&Criteria=cangi
Özet
The effects of Humic acid applications on the yield, fruit characteristics and nutrient uptake of Ercis grape cultivar ( V. Vinifera L.) in Van at East of Turkey were examined during two growing seasons in 2003-2004. Solid form of humic acid (55 % humic acid, 30 % fulvic acid and 8 % K2O) were applied from soil in the amount of 100, 200, 300 kg/ha...
Anahtar Kelimeler
Ercis cultivar | Humic acid | Plant nutrition | Yield
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Scopus 10
Web of Science 4

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