Mixed ligand copper II complexes investigation of their spectroscopic catalysis antimicrobial and potentiometric properties      
Yazarlar (7)
Mehmet Tümer
Kahramanmaras Sütçü Imam Üniversitesi, Türkiye
Prof. Dr. Nihal DELİGÖNÜL Kahramanmaras Sütçü Imam Üniversitesi, Türkiye
Ayşegül Gölcü
Kahramanmaras Sütçü Imam Üniversitesi, Türkiye
Eyüp Akgün
Kahramanmaras Sütçü Imam Üniversitesi, Türkiye
Mustafa Dolaz
Kahramanmaras Sütçü Imam Üniversitesi, Türkiye
Havva Demirelli
Gazi Üniversitesi, Türkiye
Metin Dığrak
Kahramanmaras Sütçü Imam Üniversitesi, Türkiye
Makale Türü Özgün Makale
Makale Alt Türü SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale
Dergi Adı Transition Metal Chemistry
Dergi ISSN 0340-4285 Wos Dergi Scopus Dergi
Dergi Tarandığı Indeksler SCI-Expanded
Dergi Grubu Q4
Makale Dili İngilizce
Basım Tarihi 01-2006
Cilt No 31
Sayı 1
Sayfalar 1 / 12
DOI Numarası 10.1007/s11243-005-6249-7
Özet
Schiff base ligands HL 1 -HL 6 have been prepared from the reaction of 2,6-diformyl-4-t-butylphenol and 2,6-di-formyl-4-methylphenol with various aromatic amines in ethanolic solution. The Schiff base ligands 2,2′-dipyridine (dp) mixed-ligand Cu II complexes have been obtained. Mixed-ligand Cu II complexes containing the dp ligand have ionic nature and they conduct the electricity in solution media. The complexes have been obtained in two different forms: one of them is [Cu 2 (L n )Cl 3 ] (n: 1, 2, 3, 4, 5 and 6) and other complexes have the general formula [Cu 2 (L n )(dp) 2 ]3Cl. Ligands and their complexes have been characterized by elemental analyses, FT-IR, electronic spectra, molar conductance, 1 H( 13 C)-n.m.r. and mass spectral data. Their stoichiometric protonation constants have been determined potentiometrically in dioxan using a combined pH electrode at 25°C, under a nitrogen atmosphere. For the calculation of the protonation constants, PKAS computer programme has been used. The effects of the substituents on the protonation constants and the additivities of these effects are discussed. The antimicrobial activity studies of the ligands and their complexes have been studied against the Bacillus megaterium, Micrococcus luteus, Corynebavterium xenosis, Enterococcuc faecalis, bacteria and Saccoramyces cerevisia, yeast. The catalytic properties of the complexes have been studied on the ascorbic acid, catechol and 2,6-di-t-butylphenol substrates. Thermal behaviour of the complexes has been studied by thermal techniques. © Springer 2006.
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