| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | Analytical Letters (Q3) | ||
| Dergi ISSN | 0003-2719 Dergi Bilgileri (2004) | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 07-2004 |
| Kabul Tarihi | – | Yayınlanma Tarihi | 28-12-2004 |
| Cilt / Sayı / Sayfa | 37 / 9 / 1859–1869 | DOI | 10.1081/AL-120039431 |
| Makale Linki | http://www.tandfonline.com/doi/abs/10.1081/AL-120039431 | ||
| UAK Araştırma Alanları |
Organik Kimya
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| Özet |
| The antioxidant properties of marshmallow (Althaea officinalis L., Fam. Malvaceae) ethanolic extract was evaluated using different antioxidant tests, including reducing power, free radical scavenging, superoxide anion radical scavenging, and metal chelating activities. The extract of marshmallow (A. officinalis L.) exhibited strong total antioxidant activity. The concentration of 50, 100, and 250 µg/mL of ethanol extract of marshmallow (A. officinalis L.) showed 85.5%, 91.2%, and 96.4% inhibition on peroxidation of linoleic acid emulsion, respectively. On the other hand, 100 µg/mL of standard antioxidant such as butylated hydroxyanisole (BHA), butylated hydroxytoluene (BHT), and α‐tocopherol exhibited 94.5%, 99.1%, and 80% inhibition on peroxidation of linoleic acid emulsion, respectively. The extract of marshmallow (A. officinalis L.) had effective reducing power, free radical scavenging, superoxide anion radical … |
| Anahtar Kelimeler |
| Althaea officinalis. L. (Fam. Malvaceae) | Antioxidant activity | Marshmallow | Peroxidation |
| Atıf Sayıları | |
| Yöksis | 49 |
| Web of Science | 94 |
| Scopus | 105 |
| Google Scholar | 187 |
| Dergi Adı | ANALYTICAL LETTERS |
| Kısa Adı | ANAL LETT |
| Yayıncı | MARCEL DEKKER INC |
| Açık Erişim | Hayır |
| ISSN | 0003-2719 |
| E-ISSN | 1532-236X |
| Wos Quartile | Q3 |
| Scopus Quartile | Q2 |
| Tarandığı Indeksler | SCIE , Scopus |
| WoS Kategoriler | CHEMISTRY, ANALYTICAL |
| Scopus Kategoriler | BIOCHEMISTRY (MEDICAL) | ANALYTICAL CHEMISTRY | BIOCHEMISTRY | CLINICAL BIOCHEMISTRY | ELECTROCHEMISTRY | SPECTROSCOPY |