Antioxidant Activities of Chemical Constituents Isolated from Echinops orientalis Trauv
Yazarlar (7)
Prof. Dr. Ramazan ERENLER Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Sakine Yilmaz Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Huseyin Aksit Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Ozkan Sen Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Nusret Gene Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Mahfuz Elmastas Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Ibrahim Demirtas Çankiri Karatekin Üniversitesi, Türkiye
Makale Türü Açık Erişim Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
Dergi Adı Records of Natural Products (Q3)
Dergi ISSN 1307-6167 Dergi Bilgileri (2014)
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili İngilizce Basım Tarihi 01-2014
Cilt / Sayı / Sayfa 8 / 1 / 32–36 DOI –
UAK Araştırma Alanları
Organik Kimya
Özet
The genus Echinops belonging to the Asteraceae family comprises 130 species. The dried leaves and seeds of Echinops orientalis Trauv. were extracted separately with methanol. Apigenin-7-O-(6"-trans-pcoumaroyl--D-glucopyranoside 1, and Apigenin-7-O--D glucoside 2 were isolated from leaves and 1-methoxycarbonylindole 3 and beta-sitositerol 4 were isolated from seeds. The compounds were isolated by chromatographic techniques, based on column chromatography, preparative TLC and identified by spectroscopic methods including 1D-, 2D-NMR, UV, IR, HPLC-QTOF/MS. Isolated compounds and extracts were applied to antioxidant activity tests. While seeds and leaves extracts have high DPPH and moderate ABTS radical scavenging activities, the isolated flavones exhibited high cation radical scavenging activities.
Anahtar Kelimeler
Antioxidant activities | Echinops orientalis trauv. | Flavonoids | Quinoline
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Yöksis 8
Web of Science 54
Scopus 57
Google Scholar 114