Periodic Determination of Physical and Physiological Responses to High Temperature Stress in cv. Narince Grapes
Yazarlar (2)
Dr. Öğr. Üyesi Neval TOPCU ALTINCI Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Prof. Dr. Rüstem CANGİ Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Makale Türü Açık Erişim Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
Dergi Adı South African Journal of Enology and Viticulture (Q4)
Dergi ISSN 0253-939X Wos Dergi Scopus Dergi
Dergi Tarandığı Indeksler SCI
Makale Dili İngilizce Basım Tarihi 01-2024
Cilt / Sayı / Sayfa 45 / 1 / 1–7 DOI 10.21548/45-1-5906
Makale Linki https://www.journals.ac.za/sajev/article/view/5906
Özet
Stress is a condition that affects or even inhibits growth, development and metabolism in plants. The type of stress, duration of application and severity also affect plants significantly. In this study, the weekly responses of Narince, a wine grape variety, to high temperature stress (HTS) in in vitro conditions were followed and stress was applie...
Anahtar Kelimeler
abiotic stress | In vitro | ion flow | MDA | viability
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Scopus 1
Web of Science 1
Periodic Determination of Physical and Physiological Responses to High Temperature Stress in cv. Narince Grapes

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