The impact of COVID-19 on food management in households of an emerging economy
Yazarlar (3)
Doç. Dr. Raife Meltem Yetkin Özbük Akdeniz Üniversitesi, Türkiye
Doç. Dr. Ayşen COŞKUN ÇELEN Akdeniz Üniversitesi, Türkiye
Viachaslau Filimonau
Faculty Of Management, İngiltere
Faculty Of Management, İngiltere
| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | Socio Economic Planning Sciences (Q1) | ||
| Dergi ISSN | 0038-0121 Wos Dergi Scopus Dergi | ||
| Dergi Tarandığı Indeksler | SSCI | ||
| Makale Dili | İngilizce | Basım Tarihi | 08-2022 |
| Cilt / Sayı / Sayfa | 82 / 1 / 101094–0 | DOI | 10.1016/j.seps.2021.101094 |
| Makale Linki | http://dx.doi.org/10.1016/j.seps.2021.101094 | ||
| UAK Araştırma Alanları |
Tüketici Davranışları
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| Özet |
| The COVID-19 pandemic has affected how households buy, prepare and consume food, with resultant impacts on food waste generated. These impacts have not yet been properly understood, especially in the context of developing countries. Better understanding of the impacts of COVID-19 on food management behavior of households can aid in the design of policy interventions to reduce the amounts of wasted food during disastrous events. This becomes particularly important in light of the likely pro-longed effect held by the pandemic on household lifestyles in the future. This study has segmented households in Turkey, a rapidly emerging economy, on the basis of the effects imposed by COVID-19 on their food management behavior. A two-step clustering analysis has been conducted on the factor scores of planned shopping and cooking skills. Three segments were identified: careless planners and cooks … |
| Anahtar Kelimeler |
| COVID-19 pandemic | Emerging economy | Food management behavior | Household food waste | Segmentation analysis |
Science Direct
The impact of COVID-19 on food management in households of an emerging economy
BM Sürdürülebilir Kalkınma Amaçları
| Atıf Sayıları | |
| Web of Science | 30 |
| Scopus | 32 |
| Google Scholar | 54 |