Extraction of Dyestuff From Onion Allium cepa L and its Application in the Dyeing of Wool Feathered Leather and Cotton
Yazarlar (1)
Prof. Dr. Adem ÖNAL
Tokat Gaziosmanpaşa Üniversitesi, Türkiye
| Makale Türü | Özgün Makale |
| Makale Alt Türü | SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale |
| Dergi Adı | Turkish Journal of Chemistry |
| Dergi ISSN | 1300-0527 Wos Dergi Scopus Dergi |
| Dergi Tarandığı Indeksler | SCI-Expanded |
| Dergi Grubu | Q4 |
| Makale Dili | İngilizce |
| Basım Tarihi | 03-1996 |
| Cilt No | 20 |
| Sayı | 3 |
| Sayfalar | 194 / 203 |
| Özet |
| In this study, the total amount of dyeing substances present in onion (Allium cepa L.) was determined by using the extraction method. The extracted substanc were used in the dyeing of woollen strips, feathered- leather and cotton. Dyeing conditions and other characteristics were determined and the repeatable specifics were evaluated for these processes so that ligh fast colours could be obtained. |
| Anahtar Kelimeler |
