Determination of instant evaporation from class A pan with ultrasonic depth meter.
Yazarlar (3)
Çağlar Özkan Sezer
Prof. Dr. Tekin ÖZTEKİN Türkiye
Mehmet Murat Cömert Tokat Gaziosmanpaşa Üniversitesi
| Makale Türü | Özgün Makale (Uluslararası alan indekslerindeki dergilerde yayınlanan tam makale) | ||
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| Makale Dili | – | Basım Tarihi | 01-2017 |
| Cilt / Sayı / Sayfa | 31 / 1 / 1–7 | DOI | 10.5555/20193017673 |
| Makale Linki | https://www.cabidigitallibrary.org/doi/full/10.5555/20193017673 | ||
| UAK Araştırma Alanları |
Arazi ve Su Kaynakları
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| Özet |
| Due to manual measurement and qualified staff requirements for measuring the amount of evaporation from class A pan, it takes more time and causes measurement precision to be low. In this study, the distance perpendicular to the surface of a datum level (depth) was measured with ultrasonic sensors (sound waves), the measured distance was compared to the read values by micrometer depth gauge. The read values from both ultrasonic sensor and micrometer depth gauge have been tested on Irrigation and Drainage Laboratory of Gaziosmanpașa University, Faculty of Agriculture, Biosystems Engineering Department. As a result, the evaporation of up to 3.5 cm, determination coefficient R2=0.94; and the evaporation of up to 4.2 cm was found a linear relationship with R2=0.71. The subjects such as; a more sensitive sensor to be used for using the device to greater depths, a floatable flat float on the surface of … |
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| Google Scholar | 5 |